Wednesday, January 2, 2008

Plum Cake

I recently made this, very easy to make, plum cakes - a mixed bag of sweet and tangy flavor...

Ingredients
All purpose flour [2 cups]
Sugar [2 cups]
Butter / Oil [1 cup]
Eggs [3]
Baking Soda [1/2 tsp]
Baking Powder [1/2 tsp]
Ginger Powder [1 tsp]
Chopped nuts [1/4 cup]
Salt [1/2 tsp]
Chopped Plums [1/2 cup3]
Raisins (optional)

Method

Sift flour, with baking powder, baking soda and salt. Blend together oil, sugar and eggs with the flour mix. Beat until blended. Add the plums and mix well. Mix in the nuts. Put in greased baking pan and bake at 300 degrees for about 1 hour
Optionally, top the cake with some whipped cream and Enjoy

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